Udupiwala Restaurant in Haldwani

Posted in: Haldwani, Uttarakhand, India

Discover Authentic South Indian Flavors at Udupiwala Restaurant in Haldwani

Welcome to Udupiwala Restaurant, the premier destination for authentic South Indian cuisine in Haldwani. With over two decades of culinary excellence, Udupiwala has established itself as the go-to family restaurant in Haldwani, offering a delightful array of vegetarian dishes that cater to both locals and travelers alike. Whether you’re a resident seeking your favorite South Indian delicacies or a tourist exploring the scenic regions of Kumaon and Corbett National Park, Udupiwala Restaurant Haldwani promises an unforgettable dining experience.

A Legacy of Authentic South Indian Cuisine

Udupiwala Restaurant was founded by Mr. Joseph Rodrigues, a culinary enthusiast from Karnataka’s Dakshina Kannada district. Inspired by his rich heritage and a transformative visit to Kumaon in 1999, Mr. Rodrigues envisioned bringing the vibrant and diverse flavors of South India to Uttarakhand. What began in Kathgodam, Nainital—the gateway to the majestic Kumaon region—has blossomed into a beloved South Indian Restaurant in Haldwani, renowned for its authentic taste and exceptional quality.

For over 20 years, Udupiwala has been a beacon for those seeking genuine South Indian food in Haldwani. Combining traditional recipes with high-quality, carefully sourced ingredients, Udupiwala delivers mouthwatering dishes that celebrate the essence of South Indian culinary traditions.

Why Choose Udupiwala Restaurant Haldwani?

Authentic South Indian Dishes: From crispy dosas and fluffy idlis to flavorful curries and aromatic biryanis, our menu is a celebration of South Indian culinary traditions.
Family-Friendly Atmosphere: As a leading family restaurant in Haldwani, we offer a warm and welcoming environment perfect for family gatherings, celebrations, and casual dining.
Vegetarian Excellence: Udupiwala is proud to serve 100% vegetarian cuisine, ensuring that every dish is prepared with care and respect for traditional South Indian cooking methods.
Convenient Location: Situated at Ranibagh - Haldwani Rd, Kathgodam, our restaurant is easily accessible for both locals and tourists exploring the scenic regions of Kumaon and Corbett National Park.
Over Two Decades of Experience: With more than 20 years in the industry, our expertise ensures consistent quality and authentic flavors that keep our customers coming back.

Our Menu: A Culinary Journey Through South India

At Udupiwala Restaurant Haldwani, our extensive menu showcases the best of South Indian food in Haldwani. Whether you're craving a hearty breakfast, a savory lunch, or a delightful dinner, we have something to satisfy every palate. Below is a glimpse of our diverse offerings, complete with prices to help you plan your visit.

Breakfast Delights

Start your day with our delicious and wholesome breakfast options:

Idli Sambar – Rs. 135
Soft, steamed rice cakes served with hot sambar and fresh coconut chutney.
Vada Sambar – Rs. 140
Golden, crispy doughnuts paired with tangy sambar and chutneys.
Idli Vada Sambar – Rs. 150
Two idlis and a vada served with hot sambar and chutneys.
Upma – Rs. 135
Semolina cooked with spices, mustard seeds, and fresh curry leaves.
Paneer Parantha – Rs. 165
Thick, golden rotis stuffed with a rich, delicately spiced paneer mix.
Poori Bhaaji – Rs. 165
Four pieces of golden, puffy deep-fried bread served with a deliciously thick, medium-spicy potato and tomato curry, yoghurt, and pickle.

Delectable Dosas

Experience the quintessential South Indian dosa varieties:

Plain Dosa – Rs. 145
Crispy and golden, served with hot sambar and chutneys.
Masala Dosa – Rs. 185
Filled with a mildly spiced potato-onion mixture.
Chettinad Masala Dosa – Rs. 225
Thin dosa with a flavorful cottage cheese filling.
Rawa Paneer Dosa – Rs. 260
Savory dosa made with semolina batter, stuffed with a mild cottage cheese mix.
Family Dosa – Rs. 750
Jumbo-sized dosa with two delicious fillings: potato and cottage cheese. Perfect for sharing (serves 4-6).

South Indian Main Courses

Delve into our rich and flavorful main courses:

Chettinad Curry with Paneer – Rs. 295
Cottage cheese cubes in a rich coconut milk-based curry infused with South Indian spices.
Vegetable Stew – Rs. 240
Mixed vegetables simmered in a fresh coriander and green chili-based curry.
Rasam Papad – Rs. 140
Tangy and spicy rasam served with crispy papad.
Butter Masoor Dal – Rs. 240
Thick and mildly-spiced lentils simmered with butter.
Dal Fry – Rs. 220
Popular toor lentils seasoned with mild spices.
Mix Vegetable Dry – Rs. 185
A blend of seasonal vegetables seasoned with South Indian spices.

Breads & Sides

Complement your meals with our freshly prepared breads and sides:

Butter Phulka – Rs. 25
Soft, buttery flatbreads perfect for any meal.
Tawa Roti – Rs. 20
Freshly made flatbreads cooked on a tawa.
Neer Appam – Rs. 25
Thin rice pancakes, a South Indian specialty.

Soups & Mini Meals

Enjoy our comforting and flavorful soups:

Tomato Soup – Rs. 140
Rich and mildly sweet, served with croutons.
Hot & Sour Soup – Rs. 145
Vegetables slow-cooked in a hot and sour Oriental broth.
Sweet Corn Soup – Rs. 165
Creamy broth with juicy sweet corn kernels.
Rasam Rice – Rs. 165
Steamed white rice with sambar, a world-famous South Indian curry made from lentils and vegetables.

Beverages

Quench your thirst with our wide range of beverages:

Filter Coffee – Rs. 70
Aromatic and strong, a South Indian staple.
Fresh Lime Soda – Rs. 90
Refreshing and tangy, perfect for any season.
Lemon Tea – Rs. 55
A zesty twist to traditional tea.
Cold Coffee – Rs. 120
Refreshing and chilled coffee delight.
Fresh Lime Juice – Rs. 70
Freshly squeezed and invigorating.
Vanilla Shake – Rs. 120
Creamy and delicious, perfect for dessert.

Exceptional Services for Every Occasion

Udupiwala Restaurant Haldwani isn’t just a place to dine; it’s a venue for creating memorable experiences. We offer comprehensive catering services tailored to a variety of events, ensuring that your special occasions are celebrated with the finest South Indian cuisine and impeccable service.

Birthdays and Anniversaries

Celebrate your special day with Udupiwala’s customizable menus and elegant decorations. Whether it’s an intimate family gathering or a large party, we provide:

Custom Menu Options: Choose your favorite dishes or let us create a bespoke menu tailored to your preferences.
Decorations: Enhance your event with beautiful balloon arrangements and floral decorations (additional charges apply).
Entertainment: Arrange a gaming zone for kids, including bouncy castles, magic shows, tattoo artists, and customized photo mugs and frames.
Live Music: We can arrange stages or areas for musicians or live bands as per your needs.
Exclusive Use of Venue: Enjoy our separate hall in Kathgodam with a dedicated entry for your guests, accommodating over 60 guests comfortably.

Weddings

Make your big day unforgettable with Udupiwala’s personalized wedding catering services:

Personalized Service: Our experienced team ensures a smooth planning process, allowing you to enjoy every moment of your celebration.
Live Stations: Featuring live cooking stations that add a dynamic and interactive element to your wedding festivities.
Wide Range of Cuisine: From traditional South Indian delicacies to diverse culinary offerings, we cater to all your gastronomic needs.
Decor and Setup: Elegant decorations and specialized displays to match your wedding theme.
Dedicated Team: Our professionals handle all catering responsibilities with excellence, ensuring stellar service at any venue.

Corporate Events

Impress your clients and colleagues with Udupiwala’s impeccable corporate catering services:

Menu Planning: Tailored menus to suit both large-scale corporate events and smaller meetings of 25-50 members.
Flawless Implementation: Efficient service ensuring your event runs smoothly.
Versatile Cuisine Options: From South Indian specialties to multi-cuisine offerings, we cater to diverse tastes.
Buffet and Packed Box Meals: Choose between elegant buffet setups or convenient packed box meals based on your event’s requirements.
Modern Facilities: Utilize our separate hall or small conference rooms equipped with modern amenities for your corporate gatherings.

Our Story: Passion and Dedication

The journey of Udupiwala Restaurant is a testament to passion and dedication. Mr. Joseph Rodrigues, driven by his love for cooking and his South Indian heritage, recognized a gap in the culinary landscape of Kumaon. Determined to introduce authentic South Indian vegetarian cuisine to the region, he and his family moved to Haldwani in 1999. What started as a humble eatery in Kathgodam quickly gained popularity among locals and tourists alike, thanks to its authentic flavors and welcoming ambiance.

Over the years, Udupiwala has remained committed to quality and authenticity, continually evolving to meet the changing tastes and preferences of its patrons. Today, it stands as a beloved South Indian Restaurant in Haldwani, known for its extensive menu, exceptional service, and vibrant atmosphere.